Cajun Chicken Thighs (Air Fryer)
Cajun Chicken Thighs uses 4 simple ingredients. Air fry the meat with seasonings then baste with an easy cajun garlic butter sauce.
Prep Time 5 minutes mins
Cook Time 25 minutes mins
Total Time 30 minutes mins
Course Main Course
Cuisine American
Servings 6
Calories 245 kcal
Add the chicken thighs to a large mixing bowl with the spices and oil. Be sure to unravel the chicken if needed.
Toss to coat the chicken evenly.
Place the chicken thighs in a single layer on the air fryer basket. Be sure to get as much of the oil and spices from the bowl as possible.
Air fry 400 for 18 min.
Brush with cajun garlic butter and air fry for 2-4 more minutes to cook the meat through and brown the edges.
Calories: 245kcal | Carbohydrates: 1g | Protein: 13g | Fat: 21g | Saturated Fat: 6g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 10g | Trans Fat: 0.2g | Cholesterol: 84mg | Sodium: 89mg | Potassium: 196mg | Fiber: 1g | Sugar: 0.2g | Vitamin A: 1038IU | Vitamin C: 0.01mg | Calcium: 11mg | Iron: 1mg