1.25tbspCajun seasoningclick for my homemade recipe
¼cupButtersalted, melted
8clovesgarlicminced, about 1 tbsp of the minced garlic you can get in a jar
½lemonjuiced
Instructions
Preheat the oven to 425 degrees.
Add the chicken thighs to a broiler-safe dish with the skin side facing up. Sprinkle on the cajun seasoning and rub the spices throughout all sides of the chicken, including under the skin.
Mix the butter, garlic cloves, and lemon juice.
Pour it over the chicken.
Bake at 425 degrees for 20 minutes. Baste the chicken with some of the drippings.
Bake at 425 degrees for 10-15 minutes, or until the chicken is 160 degrees (it will continue to cook as it rests). Baste the chicken again.
Optional: broil on high for 2-3 minutes to brown the top of the chicken.
Allow the chicken to rest for 5 minutes before serving.